�SHERRY� 5,081 Posted November 19, 2016 Share Posted November 19, 2016 Is there any dish or food that is becoming popular or in trend in your country? Currently in my country is a chocolate cake called "Kek coklat berhantu" or in English, devil chocolate cake? lol a lot of ppl are selling it too. It's chocolate cake with cream cheese layer and chocolate ganache on top. I've made it twice already including just now. It's so good and very easy to make too. Link to comment Share on other sites More sharing options...
ByulHarangBona 35,161 Posted November 19, 2016 Share Posted November 19, 2016 Salted egg stuffs. That was the latest trend. Not sure if it is still trending now though Link to comment Share on other sites More sharing options...
Caro 1,092 Posted November 19, 2016 Share Posted November 19, 2016 French fries are always trending in Belgium. B) Also isn't that a tiramisu you mean instead of devil chocolate cake? either way it looks delicious. Link to comment Share on other sites More sharing options...
�SHERRY� 5,081 Posted November 19, 2016 Author Share Posted November 19, 2016 French fries are always trending in Belgium. B) Also isn't that a tiramisu you mean instead of devil chocolate cake? either way it looks delicious. nope it's just a very rich chocolate cake with a layer of no baked cheesecake in the middle with chocolate on top. so not tiramisu... Link to comment Share on other sites More sharing options...
Villanelle 585 Posted November 19, 2016 Share Posted November 19, 2016 poutine, now I want a plate of it TT Link to comment Share on other sites More sharing options...
Caro 1,092 Posted November 19, 2016 Share Posted November 19, 2016 nope it's just a very rich chocolate cake with a layer of no baked cheesecake in the middle with chocolate on top. so not tiramisu... it looks so good though T 0 T I want some now Link to comment Share on other sites More sharing options...
BLACK CAT 3,498 Posted November 19, 2016 Share Posted November 19, 2016 that looks good! I don't think or know any food trending currently in my country Link to comment Share on other sites More sharing options...
�SHERRY� 5,081 Posted November 19, 2016 Author Share Posted November 19, 2016 it looks so good though T 0 T I want some now i can give you recipe, it's so easy to make. Link to comment Share on other sites More sharing options...
Caro 1,092 Posted November 19, 2016 Share Posted November 19, 2016 i can give you recipe, it's so easy to make. omg please do! *w* Link to comment Share on other sites More sharing options...
ByulHarangBona 35,161 Posted November 19, 2016 Share Posted November 19, 2016 poutine, now I want a plate of it TT That look so amazing! Link to comment Share on other sites More sharing options...
�SHERRY� 5,081 Posted November 19, 2016 Author Share Posted November 19, 2016 omg please do! *w* 1 cup of all purpose flour 1/2 teaspoon of baking soda 1/2 teaspoon of baking powder 1/4 teaspoon of salt * sift all of these together and set aside 1 cup of milk 1 cup of canola oil or any oil that have no flavour 1 cup of sweetened condensed milk 1 cup of cocoa powder 1 cup of castor or fine sugar 2 large eggs everything is in 1 cup, it may look weird but it work. In a pot, whisk all these together together under a very small heat. When the sugar is dissolve, beat the agg a bit then add it to the mixture. Make sure the fire small and whisk the mixture fast when you add the egg so you wont scrambled the egg. Once everything is mixed, add the flour mixture. Cook it just for a few second. The mixture will be liquid y. Idk why we need to do all these on fire but it work. If baking, preheat oven at 170 degree Celsius. Not sure what the temp is in Fahrenheit tho... There is 2 way you can cook it, you can either steam it if you have a steamer or bake it using a water bath technique. In the recipe it didnt say the baking pan size but for the first time i made it i steamed it in 8 inch round pan for around 45 min. But today i baked using water bath using a square glass pan for 30 minute. Im not sure the size tho. But whatever the size check it at 30 minute mark so you wont over bake it. 250g cream cheese 500ml whipping cream 3 tablespoon of sweetened condensed milk 1 teaspoon vanilla essence beat together the cream cheese and condensed milk together for a few min, then add the whipping and beat until the mixture thickened up well. the cream cheese wont be as sweet cos the ganache is sweet enough or you can more condensed milk to make it sweeter. chocolate ganache 250g dark chocolate 250 ml whipping cream 1 teaspoon vanilla essence Heat up the cream then turn off teh heat and add the chocolate and vanilla essence into it. Mix well till combined. Once the cake has cooled down pour the cream cheese mixture on top. Then refrigerated it for a bit just to firm up the cheese cake mixture a bit. Then pour the chocolate ganache. You can keep a few spoonfuls of cream cheese mixture if you want to make the design on top of the ganache like in the picture i posted in OP or just keep it plain. I suggest you make it the night before you wan to serve it so the cheese cake mixture can firm up well if the it would be too soft. owh btw if you can baked in springform pan if you want but make you wrap up the bottom like you would when baking a cheese cake. Link to comment Share on other sites More sharing options...
Caro 1,092 Posted November 19, 2016 Share Posted November 19, 2016 1 cup of all purpose flour 1/2 teaspoon of baking soda 1/2 teaspoon of baking powder 1/4 teaspoon of salt * sift all of these together and set aside 1 cup of milk 1 cup of canola oil or any oil that have no flavour 1 cup of sweetened condensed milk 1 cup of cocoa powder 1 cup of castor or fine sugar 2 large eggs everything is in 1 cup, it may look weird but it work. In a pot, whisk all these together together under a very small heat. When the sugar is dissolve, beat the agg a bit then add it to the mixture. Make sure the fire small and whisk the mixture fast when you add the egg so you wont scrambled the egg. Once everything is mixed, add the flour mixture. Cook it just for a few second. The mixture will be liquid y. Idk why we need to do all these on fire but it work. If baking, preheat oven at 170 degree Celsius. Not sure what the temp is in Fahrenheit tho... There is 2 way you can cook it, you can either steam it if you have a steamer or bake it using a water bath technique. In the recipe it didnt say the baking pan size but for the first time i made it i steamed it in 8 inch round pan for around 45 min. But today i baked using water bath using a square glass pan for 30 minute. Im not sure the size tho. But whatever the size check it at 30 minute mark so you wont over bake it. 250g cream cheese 500ml whipping cream 3 tablespoon of sweetened condensed milk 1 teaspoon vanilla essence beat together the cream cheese and condensed milk together for a few min, then add the whipping and beat until the mixture thickened up well. the cream cheese wont be as sweet cos the ganache is sweet enough or you can more condensed milk to make it sweeter. chocolate ganache 250g dark chocolate 250 ml whipping cream 1 teaspoon vanilla essence Heat up the cream then turn off teh heat and add the chocolate and vanilla essence into it. Mix well till combined. Once the cake has cooled down pour the cream cheese mixture on top. Then refrigerated it for a bit just to firm up the cheese cake mixture a bit. Then pour the chocolate ganache. You can keep a few spoonfuls of cream cheese mixture if you want to make the design on top of the ganache like in the picture i posted in OP or just keep it plain. I suggest you make it the night before you wan to serve it so the cheese cake mixture can firm up well if the it would be too soft. owh btw if you can baked in springform pan if you want but make you wrap up the bottom like you would when baking a cheese cake. Thank you so much! I'll bookmark this for the future. :D Link to comment Share on other sites More sharing options...
Oli London 1,762 Posted November 19, 2016 Share Posted November 19, 2016 Beef broth trended a long time ago. I was just like ??? because it's common in my culture. Link to comment Share on other sites More sharing options...
nanonano 95 Posted November 19, 2016 Share Posted November 19, 2016 that looks really good.. the latest one ive seen people talk on tv here is this sandwich called one-pack sandwich Link to comment Share on other sites More sharing options...
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